The strain has disappeared from shelves as the world of “exotic” hybrids takes over cannabis; however, a few legacy growers have been trying to bring it back as the marketplace begins to crave ancient cannabis strains again.
Here is more information about this well-known Sativa.
What is Green Crack Strain?
Green Crack, also recognized as “Green Crush” and “Mango Crack,” is a potent Sativa marijuana strain made by crossing Skunk #1 with an unknown indica. Many clients cherish this strain for its energizing effects. But don’t let the name fool you: this is natural cannabis. Green Crack is a first-rate daytime strain with a tangy, fruity flavour redolent of mango. Because the name “Green Crack” perpetuates a negative image of cannabis, a few people have called this strain Cush (with a ‘C’) or Green Cush instead.
There are two primary types of Green Crack circulating in the medical marijuana and recreational cannabis markets. The most typically consumed version is the Sativa-dominant form, which is the option regarded for energizing individuals who use it.
The second type of strain, which is much less popular, is an Indica-dominant variety. It normally has a tighter bud structure, which will let you distinguish it from the other type.
Contents of Green Crack Strain
The average Green Crack THC content is 17%, even though it ranges from 13% to 21%.
Green Crack has little to no CBD, usually much less than 0.2%.
Despite mostly indica physical characteristics, Green Crack has a strong and buzzy Sativa high. Its potency averages 16% THC content which guarantees that you’ll feel uplifted for hours to come.
Cannabinoid Lab Data
- THC: 23.5%
- Δ9-THC: 15%-25%
- CBD: <0.1%
- CBN: <0.1%
- THC-A: 25.2%
- THCV: <0.1%
- Δ8-THC: <0.1%
- CBDV: <0.1%
- CBD-A: <0.1%
- CBC: 0.1%
- CBG-A: 0.3%
Terpene Lab Data
- Linalool: 0.7%
- Alpha Pinene: 0.49%
- Beta Myrcene: 0.45%
- Beta-Caryophyllene: 0.25%
- Alpha Humulene: 0.09%
- Limonene: 0.08
Its taste is sweet, with a few phenotypes expressing a more potent fruity or citrus flavor than others. Some customers say Green Crack tastes similar to a juicy, ripe mango. Expect to experience a tang on your tongue long after that first smoke is gone, leaving your palate satisfied but wanting more.
Green Crack hits you with a citrusy and fruity aroma, but this strain also consists of an earthy, woodsy, and hearty nuance.
Grow information | Green Crack Strain Cultivation
Online sources say that the strain grows short, vegetates quickly, and thrives indoors and outdoors. Its resinous buds are reportedly small and densely clustered, and the plant flowers in 49 to 56 days.
If you want to find Green Crack, it’ll be quite hard. It’s not exactly flooding shelves as Gelato crosses, so your best bet is probably to grow it yourself as an alternative to purchasing from a store.
Historically, Green Crack has been quite an easy strain for human beings to grow. It is anticipated to grow best outdoors in warm climates as a Sativa and takes a little while to flower.
The yield is average but solid, generating approximately 41 to 46 grams (or about 1.4 to 1.6 ounces) per square footage of the plant. Growers must also properly cure the harvested buds to preserve Green Crack’s flavor and potency. Curing includes – first drying the buds by hanging them upside down for about a week in a room that maintains 50% humidity and a constant temperature of 70 degrees Fahrenheit and then sealing the dried buds in wide-mouthed jars in an ambient environment of 70 degrees Fahrenheit and between 60-65% humidity.
Overall, Green Crack remains a highly famous train with MMJ patients. It has a lower THC content than many new hybrids. However, it is still potent enough to produce a lot of impact, so use it sensibly and cautiously, specifically if you have a mild to low THC tolerance.
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